The holidays are here, and you know what that means—dessert season is in full swing! There’s just something magical about a house filled with the warm scent of cinnamon, chocolate, and freshly baked goodies. It’s like a hug for your soul. Whether you’re a master baker or someone who’s more comfortable buying cookies from the store (no judgment here), this is the time to let your sweet tooth shine.
For me, the holidays are about memories made in the kitchen. I still remember the year my mom and I attempted a gingerbread house that looked more like a gingerbread earthquake. Or the time my little cousin got into the sprinkles and decided our sugar cookies needed “extra magic”—and by magic, I mean an inch-thick layer of rainbow sugar crystals. The kitchen is where stories are made, and desserts are the stars of the show.
So, whether you’re hosting the whole family, attending a festive potluck, or just treating yourself (because you deserve it!), these 25 holiday desserts will bring joy to the table. From classic crowd-pleasers to fun new twists, this list has something for everyone. Grab your apron, preheat the oven, and let’s dive into a world of sugary bliss!
1. Classic Gingerbread Cookies
Nothing says holiday spirit like the aroma of gingerbread wafting through the kitchen. These cookies are a must for any holiday cookie platter, and they’re fun to decorate with your little ones. The perfect balance of spicy warmth and sweet frosting, they’re a total crowd-pleaser. Plus, they make your kitchen smell like the holidays — cinnamon, ginger, and a little bit of molasses dancing in the air. If you’re feeling extra festive, why not hang a few on the tree? They also make great gifts when packaged in cute holiday tins!
Bonus Tip: Roll out the dough a little thicker for chewy gingerbread, or thinner for a crispier crunch. Also, use royal icing for a cleaner finish when decorating!
2. Eggnog Cheesecake Bites
Eggnog isn’t just for sipping by the fire! These bite-sized cheesecakes pack all the flavors of the holiday drink into a deliciously creamy treat. They’re perfect for parties or just an indulgent snack when you’re feeling festive. The best part? They’re easy to pop in your mouth and enjoy without worrying about a fork or plate. These little gems are the perfect balance of rich, velvety cheesecake and the spiced flavors of eggnog, making them a treat that everyone will rave about. Plus, they’ll disappear faster than you can say “Happy Holidays!”
Bonus Tip: If you want a little extra kick, add a splash of spiced rum or bourbon to the cheesecake batter. It’ll elevate the flavor even more!
3. Peppermint Bark
This is the one dessert I make every year without fail. It’s so simple but so effective. The rich dark chocolate pairs perfectly with the cool, minty crunch of the candy canes, making it irresistible. Plus, it’s the perfect gift for anyone on your list. You can easily double or triple the recipe to make large batches. It’s one of those recipes that’s both delicious and impressive, with minimal effort. The contrast between the smooth chocolate and the crispy peppermint makes each bite a little bite of heaven — and a must-have for the holidays.
Bonus Tip: Use white chocolate as the base for a sweeter version, or even try adding crushed pretzels for a salty twist.
4. Cinnamon Roll Casserole
Imagine waking up on Christmas morning to the smell of freshly baked cinnamon rolls, but without all the work. This casserole takes the best parts of cinnamon rolls and turns them into a cozy, shareable dish that’s perfect for a lazy holiday brunch. The cinnamon filling gets all gooey and delicious, and the sweet glaze on top brings everything together. You can even top it off with a sprinkle of chopped nuts for some crunch. I love making this the night before so all I have to do in the morning is bake and enjoy!
Bonus Tip: You can prep this the night before by assembling it and refrigerating overnight, so it’s ready to bake the next morning!
5. Hot Chocolate Pudding Cake
If there’s one thing that screams comfort, it’s this gooey, chocolatey wonder. Hot chocolate meets cake in this decadent dessert, and the warm, molten center will make your taste buds sing. Perfect for those chilly evenings when you just need something extra sweet. The beauty of this cake is that it bakes right before your eyes, creating a luscious pudding-like center that’s just waiting to be scooped. It’s like a hug in dessert form. Plus, it’s great for family movie nights or a cozy get-together after a long day of holiday shopping.
Bonus Tip: Add mini marshmallows into the batter to create a fun, gooey surprise as it bakes.
6. Sugar Cookie Bars
You can’t go wrong with sugar cookies, but sometimes rolling, cutting, and frosting can be a hassle. Enter sugar cookie bars. They’re soft, chewy, and full of festive flavor, and they require way less effort than traditional sugar cookies. Win-win. These bars are perfect for large gatherings where you want to feed a crowd without spending all day in the kitchen. The frosting is just the right amount of sweetness to balance out the buttery base, and you can easily decorate them to match any holiday theme. It’s the easiest way to bring holiday cheer to the table!
Bonus Tip: Use sprinkles or colored sugar to give them a holiday flair. They’re super fun and make the bars extra festive!
7. Cranberry Orange Bread Pudding
This is a twist on the classic bread pudding, with the tartness of cranberries and the zesty kick of orange. It’s like a cozy blanket in dessert form. Serve it warm with a scoop of vanilla ice cream for an unforgettable treat. The flavors come together so harmoniously — the sweetness of the custard, the tartness of the cranberries, and the brightness of the orange zest. Plus, it’s a great way to use up any stale bread you have lying around (which is always a win). It’s like the dessert equivalent of a holiday hug!
Bonus Tip: Add a little cinnamon to the custard mixture for even more depth of flavor.
8. Chocolate-Dipped Pretzel Rods
Sweet and salty — is there a better combination? These chocolate-dipped pretzel rods are a perfect holiday snack and a great little treat for gifting. Plus, you can get creative with your toppings. I love using different types of chocolate for dipping: dark, milk, and white chocolate all work beautifully. You can even roll them in crushed nuts, sprinkles, or mini marshmallows for a festive touch. These are perfect for a holiday treat table or packaged as gifts. They’re easy to make, fun to decorate, and always a hit!
Bonus Tip: Try rolling the chocolate-covered pretzels in crushed nuts, coconut flakes, or sprinkles to give them some extra personality.
9. Pecan Pie Bars
Pecan pie is a holiday classic, but making a whole pie can feel like a bit of a chore. These bars give you all the sticky, nutty goodness of pecan pie without the fuss. Just cut into squares and serve. They’re rich, gooey, and the perfect dessert to serve at a family gathering. The buttery crust adds a delicious crunch to balance out the gooey filling, and it’s the kind of dessert that everyone will beg you to make again next year. Plus, they store really well, so you can enjoy them long after the holiday party is over.
Bonus Tip: Swap out the pecans for walnuts or hazelnuts for a different flavor profile!
10. Eggnog Cupcakes with Nutmeg Frosting
If you love eggnog, these cupcakes are going to be your new obsession. They’re fluffy, spiced just right, and topped with a creamy frosting that makes every bite melt in your mouth. The eggnog flavor really shines through in these, and the nutmeg frosting adds the perfect finishing touch. You can even decorate these cupcakes with a sprinkle of cinnamon or nutmeg on top for that extra festive touch. They’re perfect for a holiday dessert table, but trust me, they’ll disappear fast — so make sure to keep a few for yourself!
Bonus Tip: For a twist, add a drizzle of caramel sauce on top or fold in some chopped cranberries for a tart contrast.
11. Coconut Snowball Cookies
These are like little bites of holiday magic. Soft, chewy coconut goodness rolled into a snowball shape and dusted with powdered sugar — these cookies are simple but so satisfying. They’re perfect for anyone who loves coconut, and their snowball shape makes them feel extra festive. I love making these when I need a quick batch of cookies for a party or as a little treat to nibble on with a cup of tea. They’re sweet without being overly sugary, and their soft texture is just irresistible. Plus, they’re naturally gluten-free, so everyone can enjoy them!
Bonus Tip: You can add a little almond extract to the dough for a subtle, nutty flavor that pairs beautifully with coconut.
12. Chocolate Mint Truffles
Truffles are the epitome of holiday indulgence. These chocolate mint truffles have a smooth, rich center with a refreshing minty finish, and they’re perfect for popping in your mouth during the holiday season. You can make them in advance and store them in the fridge, which makes them a great option for gift-giving or holiday parties. The chocolate coating is glossy and decadent, and the minty filling adds the perfect burst of freshness. They’re like little bites of joy, and they’ll have your guests asking for the recipe.
Bonus Tip: Coat them in cocoa powder or crushed candy canes to add a little texture and make them look festive!
13. Pumpkin Pie Blondies
These pumpkin pie blondies are a fun twist on traditional pumpkin pie, with all the cozy flavors baked into a chewy, gooey bar form. They’re just perfect for any gathering. You get all the richness of pumpkin pie without the fuss of making a crust. The sweet cinnamon and pumpkin spices give them a warm, comforting flavor, and the texture is soft and chewy, almost like a cake in bar form. They’re ideal for Thanksgiving or any fall-inspired celebration, but you can make them year-round for a delicious treat that’s always in season.
Bonus Tip: Serve these with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat.
14. Maple Pecan Fudge
Fudge is one of those desserts that screams the holidays. This maple pecan fudge is a twist on the classic, with the perfect mix of maple syrup sweetness and toasted pecans. It’s a little chewy, a little creamy, and totally addictive. You can easily slice it into small squares for serving or give it as a homemade gift. The sweet, nutty flavors make this fudge a perfect treat for the holiday season. Plus, it stores really well in the fridge, so you can make it ahead and have it ready to go when company arrives.
Bonus Tip: Let it sit in the fridge overnight for the best texture.
15. Tiramisu Trifle
Why make individual servings of tiramisu when you can serve it up in a big, show-stopping trifle bowl? Layers of coffee-soaked ladyfingers, mascarpone cream, and cocoa powder come together in this irresistible dessert. The beauty of a trifle is how you can see all the layers in the bowl, making it an elegant yet easy dessert to impress your guests. The creamy texture of the mascarpone pairs so wonderfully with the rich coffee flavor. It’s indulgent and comforting, and it’s a dessert that can be made the day before, so it’s ready when you are.
Bonus Tip: Garnish with chocolate shavings or cocoa powder just before serving for a dramatic effect.
16. Raisin Cinnamon Oatmeal Cookies
These cookies might sound simple, but they are a huge crowd-pleaser. With the perfect balance of oats, cinnamon, and raisins, they’ll have everyone reminiscing about the holidays. They’re the kind of cookies you want to make when you need something quick and comforting. The oats give them a chewy texture, while the cinnamon and raisins add a cozy warmth. They’re perfect for snacking or adding to a holiday cookie tray, and their heartiness makes them a favorite for both kids and adults. These cookies also freeze really well, so you can make a batch in advance.
Bonus Tip: Swap the raisins for dried cranberries or chopped dates for a little variety!
17. Chocolate-Covered Cherry Bombs
For those who like a little fruit in their dessert, these chocolate-covered cherry bombs are like mini treats packed with flavor. The chocolate shell is rich and indulgent, and the cherry inside adds a fun burst of sweetness. These little gems are perfect for snacking or gifting. You can dip maraschino cherries, fresh cherries, or even frozen cherries depending on what you prefer. The rich chocolate coating contrasts so beautifully with the juicy cherry inside, making each bite a perfect combination of flavors.
Bonus Tip: You can freeze the cherries before coating them in chocolate for a firmer texture and a delightful surprise when you bite into them.
18. Holiday Spice Cake
Spices, ginger, cinnamon, and nutmeg all come together in this moist, tender holiday spice cake. Frost it with cream cheese frosting, and you’ve got a dessert that will have everyone coming back for more. The flavors are warm and cozy, making this the perfect dessert for chilly evenings. You can make this cake in layers or just as a single sheet cake — either way, it’s delicious. The richness of the cream cheese frosting complements the spiced cake beautifully, and a sprinkling of cinnamon or nuts on top gives it that extra festive touch.
Bonus Tip: Add some toasted walnuts or pecans to the frosting for a nutty crunch that contrasts beautifully with the soft cake.
19. S’mores Bars
S’mores are a classic summer treat, but why not bring them into the holiday season? These bars are the ultimate mash-up of graham crackers, chocolate, and marshmallows, baked to perfection. The graham cracker crust is buttery and crisp, while the gooey marshmallows and melted chocolate make each bite a little piece of heaven. These bars are easy to make and perfect for sharing, whether you’re hosting a holiday party or just looking for a treat to enjoy with the family. Plus, you don’t need a campfire to make these s’mores!
Bonus Tip: Use dark chocolate for a richer, more decadent flavor.
20. Lemon Snowball Cookies
These cookies are like little bites of snow — light, refreshing, and tangy with just the right amount of sweetness. They’re the perfect counterbalance to all the richer holiday treats. The lemon zest and juice infuse the cookies with a fresh, citrusy flavor that cuts through the heaviness of all the other desserts. They’re also perfect for making in batches, as they freeze beautifully. A dusting of powdered sugar on top makes them look extra festive, like snowflakes just waiting to be enjoyed.
Bonus Tip: Try rolling them in powdered sugar twice — once after baking and once more after they’ve cooled.
21. Chocolate Hazelnut Tart
A little sophisticated but totally worth the effort, this chocolate hazelnut tart is rich, creamy, and perfectly balanced with a buttery crust. It’s ideal for impressing your guests at your holiday gathering. The hazelnut flavor pairs so well with the deep chocolate, and the flaky crust provides the perfect contrast to the rich filling. It’s a bit indulgent, but totally worth it for those special occasions. Plus, it looks gorgeous on the table, making it the kind of dessert that becomes the centerpiece of your holiday spread.
Bonus Tip: Drizzle some raspberry coulis on the plate for an extra pop of color and flavor.
22. Apple Cinnamon Crumble Bars
Crisp apples and cinnamon crumble — does it get any better than that? These apple cinnamon crumble bars are the perfect dessert for those who love warm, fruity treats with a little crunch. The apples stay tender and juicy while the crumble topping gives a delightful texture contrast. It’s like an apple pie but without all the fuss of making a crust. These bars are perfect for serving at gatherings or just enjoying as a cozy, comforting snack while you curl up by the fire.
Bonus Tip: Serve them warm with a scoop of vanilla ice cream for the perfect comfort food experience.
23. Spiced Eggnog Cupcakes
These Spiced Eggnog Cupcakes bring the rich, creamy flavor of eggnog into a moist, flavorful cake. They’re light yet indulgent, with the perfect balance of spices like cinnamon, nutmeg, and a hint of clove, making them the ideal treat for any holiday celebration. I love how the eggnog flavor stands out, yet it’s not overpowering. Topped with a luscious whipped cream frosting and a dash of ground nutmeg, these cupcakes are like little bites of holiday magic. They make an elegant addition to a dessert table or a perfect gift for friends and family. The best part? They’re simple to make, and you can whip up a batch in no time.
Bonus Tip: If you’re feeling adventurous, add a little rum or rum extract to the frosting for an extra layer of holiday flavor. It’ll give your cupcakes a grown-up twist that’s perfect for adult gatherings. Just be sure to keep the kids’ versions alcohol-free!
24. Peppermint Mocha Brownies
These Peppermint Mocha Brownies are a holiday dream come true for coffee and chocolate lovers alike. The combination of rich cocoa and a hint of freshly brewed coffee in the brownie batter brings a deep, indulgent flavor, while the cool peppermint glaze on top adds the perfect touch of minty freshness. Every bite is a warm, gooey, and chocolaty moment, and the peppermint glaze gives it a refreshing twist that feels just right for the season. These brownies are easy to make and are sure to disappear quickly at any holiday gathering. Whether you’re serving them at a party or gifting them to loved ones, these brownies are a festive treat everyone will enjoy.
Bonus Tip: To take these brownies to the next level, try topping them with crushed peppermint candies or chocolate chips before baking. The added crunch and extra burst of peppermint make each bite even more delightful.
25. Sticky Toffee Pudding
For those who prefer a dessert that’s rich and indulgent, sticky toffee pudding is a dream come true. It’s the ultimate comfort dessert, with a moist cake soaked in a decadent toffee sauce. I love making this dessert when I want to impress my guests with something that feels extra special but is surprisingly easy to prepare.
The cake itself is soft and spongy, and once you pour that warm toffee sauce over the top, it soaks in beautifully, creating a luscious, gooey texture that’s just irresistible. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream, and you’ve got the perfect dessert to end any holiday meal. It’s not too overly sweet, and the richness of the toffee balances out the soft, spongy cake perfectly. You can even make this ahead of time and reheat it, so it’s ideal for holiday gatherings!
Bonus Tip: For extra flavor, try adding a handful of chopped dates into the batter. They’ll add sweetness and texture to the pudding, making it even more decadent.
Can I make these holiday desserts ahead of time?
Yes! Many of these desserts, such as the Eggnog Cheesecake Bites, Peppermint Bark, and Sticky Toffee Pudding, can be made in advance. For baked goods like cookies and cakes, consider freezing them once they’ve cooled. Fudge and truffles also store wonderfully in the fridge, making them ideal for holiday prep. Just be sure to store everything properly in airtight containers to keep them fresh.
Can I substitute ingredients for dietary restrictions?
Absolutely! Many of these recipes can be adjusted to fit dietary needs. For gluten-free options, try using gluten-free flour blends or almond flour. You can also swap eggs for flax or chia seeds in many cookie recipes. For dairy-free versions, use plant-based milk and vegan butter. Always make sure to adjust baking times as needed since ingredient substitutions can affect the final texture and flavor.
What desserts pair well with a traditional holiday meal?
Holiday dinners are often rich and savory, so lighter, refreshing desserts like Lemon Snowball Cookies or Coconut Snowball Cookies are a great option to balance things out. If you’re serving something hearty like a Christmas roast, consider something rich and indulgent, like Sticky Toffee Pudding or Pecan Pie Bars, to complement the meal’s flavors.
Can I make these desserts more festive?
Definitely! Decorating your desserts can take them to the next level. Use colored sprinkles, edible glitter, or themed toppers (like mini gingerbread men or cinnamon sticks) to make each dessert feel extra festive. You can also experiment with flavored extracts, such as peppermint or almond, to add a twist.
How do I store leftover desserts?
Leftover holiday desserts should be stored properly to maintain their freshness. Cookies and bars should be kept in airtight containers at room temperature for up to a week. Fudge and truffles last longer in the fridge, around 2-3 weeks. Cakes and pies can typically be refrigerated for about 3-4 days. If you have a lot of leftovers, freezing is a great option to extend the shelf life — just make sure to wrap them tightly in plastic wrap or foil before freezing.
What’s the best way to serve these desserts at a party?
For easy serving at a party, consider individual portions. Mini cheesecakes, cookie bars, and even bite-sized brownies make it easy for guests to grab and go. A dessert platter with a variety of treats (think cookies, fudge, and candy) is another great way to give guests a selection. If you’re serving something like a trifle or cake, make sure to have some cute plates and forks on hand so everyone can enjoy it!
Are there any holiday desserts I can make without an oven?
Yes! There are plenty of no-bake options to choose from, like Peppermint Bark, Chocolate Mint Truffles, or the Chocolate-Covered Cherry Bombs. These are perfect for those warm holiday days when you don’t want to heat up the kitchen, or if you’re simply running out of oven space with all the other dishes you’re preparing!
Can I customize the flavor of these desserts?
Absolutely! Many of these recipes can be personalized to suit your flavor preferences. For example, in the Cinnamon Roll Casserole, you can swap cinnamon for pumpkin spice or cardamom. For the Tiramisu Trifle, try using different liqueurs like amaretto instead of coffee-flavored ones. Get creative with toppings, like using salted caramel sauce instead of traditional chocolate drizzle or adding fruit like cranberries or figs to your desserts for a seasonal twist.
Which holiday desserts are best for gift-giving?
Any of these desserts are perfect for gifting! Fudge, Peppermint Bark, and Chocolate-Covered Pretzel Rods can be easily packaged in cute tins or boxes. You can even layer the ingredients for cookies or brownies in mason jars and gift them as DIY baking kits. The best part? These desserts hold up well, making them perfect for shipping or giving to friends and family.
Now that you’ve got the rundown of my 25 favorite holiday desserts, it’s time to start baking! Whether you’re whipping up a batch of cookies for a cookie swap, serving up a decadent cake for a holiday dinner, or just indulging in something sweet after a long day of decorating, these desserts are sure to bring joy to your holiday season. Enjoy every bite! 🎅🍰
